Omni Advance P 20:25:10 is a highly concentrated, phosphorus-rich foliar fertilizer. It is designed to maximize crop performance. The formula provides a rapid nutrient boost. It strengthens the root system and ensures strong seedling establishment
It provides 20% Nitrogen for healthy green leaves, 25% Phosphorus for root and flower development, and 10% Potassium for fruit growth. It acts as a crop booster for flowers and fruit development.
It is ideal for young plants, seedlings, and crops approaching the budding and flowering stages
Nutrient Breakdown (20% N : 25% P : 10% K):
- Nitrogen (N - 20%): Promotes rapid, healthy early-stage leaf and stem growth.
- Phosphorus (P - 25%): Drives energy transfer. It builds robust root systems and encourages early blooming.
- Potassium (K - 10%): Regulates water movement. It helps the plant manage stress
Key Benefits:
- Root Development: The high phosphorus level stimulates deep and extensive root networks.
- Seedling Vitality: Acts as an excellent starter boost for newly transplanted crops.
- Energy Transfer: Helps young plants convert sunlight into food efficiently.
- Stress Resistance: Prepares seedlings to survive transplant shock, drought, and pest stress
Application Methods:
1. Foliar Application (Spraying on leaves)
- Dilution: Mix 50 g to 100 g of Omni Advance P in 20 Liters of water.
- When to Spray: Spray when leaves are dry. Early morning or late evening is best to prevent evaporation in the Kenyan sun.
- Frequency: Spray every 7 to 14 days during the vegetative or early flowering stages.
2. Soil Application (Drenching/Irrigation)
- Dilution: Mix 100 g to 150 g per 20 Liters of water for direct root application.
- When to apply: Apply to moist soil, ideally near the base of the plant, to support early root establishment or just before transplanting.
- Frequency: Apply once every 2 to 3 weeks depending on crop growth speed.
Target Crops:
- Vegetables: Tomatoes, cabbages, onions, and beans.
- Cereals & Cash Crops: Maize, wheat, and rice.
- Fruits: Oranges, mangoes, and watermelons.
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