Mastercop 60 SC is a preventative fungicide for the control of of early blight and late blight on tomatoes, halo blight, angular leaf spot, anthracnose and rust in French beans, black rot, black leg and soft rot in broccoli, coffee berry disease and coffee leaf rust in coffee and downy mildew in roses.
Mastercop® is a new fungicide and bactericide of the copper group, developed with a unique formulation of outstanding quality, that delivers an excellent control of the disease.
It has a PHI of 0 days and is OMRI Listed for organic use.
Active Ingredient:
Copper sulphate pentahydrate 213.6.g/l (equivalent to 60 g copper /L)
Rate of use: 1-2L/Ha
Mode of Application: Foliar Spray/Drench
Mode of Action
Mastercop 60 SC is a foliar bactericide/fungicide with preventive action. Deposits must be on the crop before fungal spores begin to germinate.
Copper-ll ion (Сu++) is taken up by the spores during germination and accumulates until a sufficiently high concentration is achieved to kill the spore cell; the activity is limited to the prevention of spore germination.
Benefits:
- All the control needed with lower use of rates compared to traditional coppers
- A true solution - simplifies handling and eliminates hassle of sediment in tanks
- BioRetain delivers superior bio-activity through plant coverage and cuticle adhesion - confidence in performance
- Reduces soil loading of copper - safe to the environment
- No visible residues
Direction for use:
Mix with water at the recommended rates and foliar apply on tomatoes.
Fill the tank mix with water to half volume.
Add the recommended quantity of Mastercop®.
Fill the tank mix to full volume and mix well before application.
APPLICATION:
| Crop | Disease | Rate | Pre-harvest interval |
| Tomato | Early and Late Blight | 1L /Ha 20ml/20L of water | 0 days |
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