Cupros 50% WP is a broad-spectrum, contact-action fungicide and bactericide containing 50% copper oxychloride.
It delivers a potent, rain-fast protective shield on plant surfaces to prevent spore germination and stop the spread of bacterial and fungal infections
It has a highly effective, preventive protection against fungal and bacterial diseases in crops such as coffee, tomatoes, potatoes, and French beans.
The ultimate solution in management of Coffee leaf rust and coffee Berry Diseases (CBD) in coffee.
Active Ingredient: Copper Oxychloride 50% metallic copper
Target Crops: Coffee, French beans, tomatoes, potatoes, and various fruits and ornamentals.
Benefits:
- Multi-Site Action: Acts as a preventive barrier against a wide range of fungal and bacterial pathogens, making it a staple for integrated pest management (IPM).
- Rain-Resistant: Excellent leaf adhesion ensures the product stays on foliage to protect crops even through rainy spells.
- Disease Prevention: Highly regarded as a trusted solution to manage severe crop threats like Coffee Leaf Rust, Coffee Berry Disease (CBD), and early/late blight in potatoes and tomatoes.
Application Rates:
These mixing ratios are standard guides for a 20-litre knapsack sprayer:
- Coffee: Mix 75 to 150 grams per 20L of water. Used mainly to prevent and manage Coffee Berry Disease (CBD) and Coffee Leaf Rust.
- Tomatoes & Potatoes: Mix 40 to 60 grams per 20L of water. Targets Early and Late Blight.
- French Beans & Vegetables: Mix 40 to 50 grams per 20L of water. Targets Angular Leaf Spot, Rust, and Anthracnose.
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