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KSh. 240
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EB079
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KSh. 487
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EB079_24BB
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KSh. 862
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EB079_9C2C
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KSh. 1,499
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EB079_2270
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Calibor Is specially recommended for the prevention and correction of deciencies and imbalances concerned with
calcium assimilation.
Composition (w/v):
Total Nitrogen (N) : 6.5%
Calcium Oxide (CaO) : 10.50% Water Soluble.
Boron (B) : 0.25% Water Soluble
pH: 3 Density: 1270g / Ltr
Mode of Action:
Liquid complex of Boron and with strong power of penetration and translocation. Corector of boron and calcium deficiency for all cultivations. It is perfect for fruit quality and development, lights physiological disorders.
Application Rate (100L/H)
2 – 3ltrs
FERTIRRIGATION:
5 - 8 Litres / Ha, 2 - 4 Applications depending intensity of the deficiency.
Reduces any physiological disorders linked to calcium deficiencies such as:
- bitter pit in fruit trees,
- tip burn in lettuces, strawberries e. t. c,
- Blossom end rot in tomatoes, peppers, e.t.c,
- splitting of the fruit in citrus fruits,
- Fruit displacement in olive
Has a very high speed of translocation and assimilation for calcium due to the synergy among the calcium, the boron and amino acids a 100% from vegetable extracts.
Application:
| Application Rate (Folia) | Application Stages | Number of treatment | Period between Treatments |
| 2 - 4 Litres / Ha 40 - 80mL per 20 litres of water as spray | Since the beginning of fruit settling to maturity. | 1 - 2 | 10 - 15 days |
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