Inoculating legumes with LEGUMEFiX can achieve substantial increases in legume nodulation, grain and biomass yield, nitrogen fixation and post-crop soil nitrate levels.
LEGUMEFiX provides users with a longer shelf life than our other products. Our integral polymer additives significantly extend the survival of bacteria on each seed ensuring the bacteria will reach the rhizosphere in good condition, and can effectively infect the root of the plant.
CROPS* | Soya, Lupin, Pea, Lentil, Phaseolus, Faba bean, Chickpea, Groundnut, Lucerne, Clover |
FORMULATION | Peat |
ACTIVE SUBSTANCE | Crop specific Rhizobium bacteria 5 x 109g cfu/g at manufacture |
APPLICATION | At planting, moisten the seed with approx. 2L of NON- CHLORINATED water/tonne of seed. Once the seed is damp, apply the inoculant and mix until a uniform coating is achieved. |
STORAGE TEMPERATURE | +5°C to +15°C |
SHELF LIFE | 18 months from manufacture |
KEY ADVANTAGES | 48 hour planting window Axenic manufacture Zero contaminants Proven yield and economic advantage** Compatible with a range of seed treatment chemicals Suitable for organic farmers |
Each crop has a crop-specific strain and formulation
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