FungicidesProducts found: 23

For control of Botrytis in Roses and Yellow and Stem Rust in Wheat. Active Ingredient: Azoxystrobin 200g/L, Cyproconazole 80g/L Application Dose: 0.75L/ha/1000L; 15ml/20L In Roses.  0.75L/ha/200L; 75ml/20L In Wheat.

Fungicide and miticide for control of Powdery Mildew and Spider mites on roses. Active Ingredient:  Sulphur 800g/Kg Application Dose : 2.5Kg/Ha/1000L

Fungicide for the control of powdery mildew in roses, rust in common beans, black rot and downy mildew in broccoli. Azoxystrobin 200 g/l + Tebuconazole 300g/l  0.5Lts/ha/1000L or 10ml/20L in Beans, Coffee & Roses.  0.75Lts/ha/1000L or 75ml/20L in Wheat.

For control of Downey mildew in Roses, Early and Late Blight in potatoes, and Coffee Berry Disease (CBD) in Coffee. Active Ingredient:   Pyraclostrobin 250g/L Application Dose: 20ml/20L 1L/Ha/1000L

For control of Onion Purple Blotch in Onions, Rust in Beans, Anthracnose in Mangoes, Powdery Mildew in Capsicum & Watermelon and Anthracnose in Avocados. Active Ingredient:  Difenoconazole 250g/L Application Dose 15ml/20L of water.

For control of (CBD) and Leaf rust on coffee; Early Blight in Potatoes and Tomatoes; Anthracnose, Bean Rust, Angular Leaf Spot, Bacterial Blight and Sclerotinia in French Beans. Active Ingredient:   Copper Oxychloride – 85% Equivalent To 50% Metallic Copper. Application Dose: 140g /20L...

Active Ingredient:  Mancozeb 800g/Kg Description:  Wettable powder fungicide for the control of Downey mildew and blight on potatoes & tomatoes. Application Dose: 50g/20L of water.

Active Ingredient:  Mancozeb 640g/kg + Metalaxyl-M 80g/kg Description: Fungicide for control of Downey Mildew on roses & snow peas and Blight in tomatoes & potatoes. Application Dose 50g/20L

Active Ingredient: Benzoic acid ...90 g/l Application Dose: 30-50ml/20L;1000L/Acre/400L

For control of Downey Mildew on Snow Peas and Early & Late Blight in Potatoes. Active Ingredient:   Mancozeb 640g/Kg + Metalaxyl 80g/Kg Application Dose: 50g/20L of water.

For control of Powdery Mildew on Tomatoes, Snow Peas, Pepper, Cucurbits, and Mangoes. Active Ingredient:  Difenoconazole 100g/L + Bupirimate 200g/L Application Dose : 2.5L/ha/1000L of water; 50ml/20L of water.

Contains :Difenoconazole 100g/l + Bupirimate 200g/l) Application Dose :2.5L/ha/1000L;50ml/20L

Active Ingredient:  Tebuconazole 250g/L Description:Fungicide for control of Rust in Wheat, Rust, Angular Leaf Spot and Anthracnose in French Beans and Early Blight in Tomatoes. Application Dose 50-75ml/20L In Wheat.10-15ml/20L In Frenchbeans & Tomatoes.

For the control of Early & Late Blight in Tomatoes and Potatoes, Angular Leaf spot & Ascochyta Blight in Snow peas, Downey Mildew in Roses & Cucumber. Active Ingredient:   Pyraclostrobin 50g/Kg +Metiram 550g/Kg Application Dose: 62.5g/20L

Contains: Spiroxamine 500g/kg + Flutriafol 125g/kg Application Dose: 0.5Kg/ha/1000L (10gms/20L)

For control of Downey Mildew on snow peas and Early & Late Blight in Potatoes Active Ingredient :  Metalaxyl-M 150g/Kg + Propamocarb Hydrochloride 100g/Kg Application Dose: 30g/20L of water.

For control of powdery mildew in snow peas & roses. Active Ingredient:   Sulphur 500g/L Application Dose: 1L-1.5L/ha/1000L,40ml/20L

Fungicide  for the control of angular spots on French beans, rust in coffee & botrytis  and powdery  mildew on roses. Thiophanate Methyl 400g/L + Hexaconazole 100g/L  1L/ha.  20ml/20L

For control of Downey mildew in roses and early & late blight on tomatoes and potatoes. Contains: Cymoxanil 80g/Kg+ Mancozeb 640g/Kg  Application Dose 2Kg/ha/1000L of water, 40g/20L

Fungicide for control of anthracnose, leaf-spots, black-spots, fusarium, phythium & powdery mildew in mangoes, snow-peas, runner-beans, eggplant & French beans. Thiophanate methyl 50%w/v  0.8-1L/ha/1000L of water, 20ml/20L

Active Ingredient:  Cymoxanil 300g/Kg +Famoxadone 225g/Kg Description: Fungicide for control of Early & Late Blight on Potatoes, Tomatoes, Snowpeas & Onion Downey Mildew in Watermelon and Other Crops Application Dose 10g/20L of water.